2 cups shredded Vidalia Onion
2 cups Parmesan cheese( plain old shaker cheese)
2 cups Mayo
Mix together and put in a 400 degree oven for 45 minutes.
(no need to grease pan)
Serve with pita chips
This is the easiest recipe I know- it comes out awesome every time and people always thin k there’s something else in there. I mean its so simple, but that’s what makes it so good.
Use the leftovers, if any, to mix in with cooked pasta. Or spread it on a toasted baguette with grilled shrimp and Boston lettuce.
Make this for your next party- I guarantee everyone will love it. If not, I’ll buy you a beer!
Do not use low fat mayo- its terrible in this dish. It gets super watery and just plain gross! Save that stuff for, well….nothing!