Smoky Baked Slivered Almonds

1 cup slivered unsalted almonds

2 tsp salt

1/2 tsp smoked paprika

Bake almonds on a greased pan at 350 degrees for 7 minutes 

Toss with salt/ paprika mixture while hot 

Not too salty and not too smoky- as Goldilocks said”just right” 

Eat as is or serve with Manchego cheese or Gouda or last resort – Montery Jack