1 mahi mahi loin
2 cloves of garlic- sliced
1 Serrano pepper- sliced
Pinch of red pepper flakes
1/3 cup of my tomato sauce( see previous post)
Sautee fish for 2 minutes then flip and add garlic, peppers and flakes . Cook 2 minutes then add to ato sauce to combine.
Wow! Spicy goodness . The mahi goes well with the spicy sauce . I served it over a bed of garlic spinach.